Blowing Up

Just sold a bottle of sangiovese, one of the hottest kinds of wine! And I just made some polenta to eat for lunch. Pairing it with some parsley pesto and maybe some fresh coffee. (I never drink wine on the job; I’m a true professional!)

When they make a movie about me working in the wine shop, I think they should get Michael Bay to direct it. Why? Because it’s BLOWING UP in here.